Nikujaga
Mentsuyu — The All-Purpose Seasoning Every Japanese Kitchen Relies OnNew!!
August 28, 2026
What Is Mentsuyu? Do you know about mentsuyu (めんつゆ)? It might just be one of the most useful seasonings in Japanese cooking. In a single bottle, you get dashi, soy sauce, mirin, and sake all combined together. Honestly, with just this one seasoning, pretty much anyone can put together a proper Japanese meal. It's such […]
Easy Nikujaga Recipe: Shortcut Japanese Beef and Potato Stew (With Mentsuyu)
August 21, 2026
A classic Japanese comfort food — tender beef and vegetables simmered in a savoury-sweet broth. This shortcut version uses just one seasoning: mentsuyu. INGREDIENTS Nikujaga (Japanese beef and potato stew) Servings − 4 + STEPS NOTES A note on mentsuyu strength: mentsuyu comes in several concentrations \u2014 straight (ready to use), 2x, 3x, and even […]