Tempra

How to Make Crispy Tempura at Home with Tempura Flour

Crispy Tempura at Home — Made EasyThe Secret Ingredient for Restaurant-Style Tempura Have you ever had tempura at a Japanese restaurant? That light, crispy coating is honestly one of my favourite things about Japanese food. Traditionally, tempura batter is made from scratch with flour, egg, and ice water — but getting that texture right at […]